As a remote, older professional now, my career nevertheless supports the premise of this article: …

I'm an older professional now working in a hybrid arrangement, but I very much concur with the parent comment. I can't imagine how my early career would have gone without being able to put in the time in the office. Its a cliche, but work culture really does exist, and it's about social cues and rules of courtesy. These mores are not taught in school but are absolutely essential to working effectively in an office. I would suspect this socialization is even more important for people who perhaps come from families where no parent was a white-collar office worker. I was lucky to start out at places where it was common for teams to eat lunch together. These unofficial interactions were just as important as regular work interactions in helping me to understand the psychology of my more experienced colleagues, what was polite, and what was taboo.

I think leadership at many of these companies have their wires crossed in terms of messaging but also expectations and ideas about what they want to extract out of employees They always start with return to office = productivity, which people push back on, because the office is full of 2 hour lunch breaks and water cooler discussions about fantasy football. Then discourse gets worse when CEOs talk about the "overemployed" and people running errands during a work day. If we're talking lines of codes written nothing beats working at home for most But you're right, there is a ton to learn during those 2 hour lunches, pulling people in to impromptu meetings, and socializing as a whole The messaging needs to be fixed, expectations adjusted, people should be empowered to both work heads down at home, and do less head down work at the office

Managing remote workers is a skill that many managers are finding out they don't have right now. I wasn't in the same office as my manager when I started out. I was lucky to have good managers over time who were able to foster these types of discussions you're talking about, without ever being collocated with everyone involved. It's kinda sad, because this isn't a new problem. Whether you're remote because you're working from home, or you're remote because you're in Belgium and the rest of your team is in North Carolina, the managerial issues are roughly the same, but we've had multinational companies for a while now...

But there exists 100% remote companies, even before Covid. In such companies this “lunch culture” doesn’t exist (never existed). We should learn from such companies because I think remote work is more about finally putting more emphasis on the “life” part of “work-life balance”